This is from our half day excursion via bus and the Delfino Verde (Green Dolphin), the local ferry. It was a perfect day and a lovely journey. The bus was quite crowded on the way out. People were heading to the ‘beach,’ which is a narrow strip on the coast. Sometimes they laid on platforms, other times on rocks. They swam in public beaches and off the break water.
Lunch was one of the many restaurants that line the coast in the villages and resort zones. It was the shell mixture you see plus a langostino or two. The sauce was garlic, parsley, probably some fish stock which made it perfectly salted. It was enough for two for only 12 euros. The local white wine is quite good. The bread was so so.